Sodium Saccharin 8-12 Mesh

Sodium saccharin is an artificial sweetener derived from saccharin, a white, crystalline compound with a sweet taste. It is typically produced through a chemical synthesis process involving the reaction of toluene sulfonamide with chlorosulfonic acid or sulfur dioxide. The resulting sodium salt of saccharin, known as sodium saccharin, is a water-soluble compound widely used as a sugar substitute.

Uses of Sodium Saccharin

1. Food & Beverage Industry

  • Sugar Substitute – Used in diet sodas, candies, chewing gum, and baked goods.
  • Tabletop Sweeteners – Found in brands like Sweet’N Low and similar sugar-free products.
  • Processed Foods – Used in low-calorie or sugar-free jams, jellies, and sauces.

2. Pharmaceutical Industry

  • Medicines & Syrups – Added to cough syrups, chewable vitamins, and antibiotics to improve taste.
  • Oral Care Products – Used in toothpaste and mouthwash as a sweetener.

3. Personal Care & Cosmetics

  • Lip Balms & Lipsticks – Enhances sweetness in cosmetic products.
  • Mouthwash & Toothpaste – Helps improve the taste of oral care products.

4. Animal Feed

  • Used as a sweetening agent in livestock and pet food to enhance palatability.

5. Electroplating Industry

  • Used in nickel electroplating to improve the brightness and smoothness of coatings.

Description

Sodium saccharin is utilized in a wide range of food and beverage products, including soft drinks, baked goods, confectionery, canned fruits, jams, and dairy products. It is also used in pharmaceuticals, personal care products, and industrial applications.

  • Chemical Formula: C₇H₄NO₃S·Na
  • Appearance: White crystalline powder
  • Taste: Intensely sweet with a slight metallic aftertaste
  • Solubility: Highly soluble in water
  • Caloric Value: Zero calories (non-metabolizable by the body)

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